Biscuits & gravy (Tassie-style), Escoffier prawn cocktail, and a 600+g local ribeye with all the fixin's. Wow. The reviews don't lie; best restaurant in NW Tas.

Biscuits & gravy (Tassie-style), Escoffier prawn cocktail, and a 600+g local ribeye with all the fixin’s. Wow. The reviews don’t lie; best restaurant in NW Tas. @ Brasserie At Xanders