Walking to work in Zürich and did a massive double-take when I came upon a big Bernina store! I couldn’t resist a quick peek inside…. 🧵🪡🇨🇭
Real proper Swiss fondue is happening!! 🧀
Author: Kris
-
Shared today on Twitter
RT @graybookmark: what am i most excited to see in #hawkeye? the in-universe production of rogers the musical obviously https://t.co/vCPwgc…
-
Shared today on Twitter
@LapTop006 @minxdragon Yeah, but Din Tai Fung are pretty much international now, aren’t they? I’ve seen them all over. So I don’t know if they’re uniquely Sydney…
@GoldenFennec Ooh. Messina is a very good call, I think.
Another travel day! After a brief stop in Milan to say hello to @alex_casalboni, we are on a train headed to Switzerland. Next stop Zürich… 🚄 https://t.co/2DqXeTANZ5
It appears our journey to Zürich is via Naboo. 😍 @ Lugano, Switzerland https://t.co/pjhx6qQQjX
Me: Bavaria is so pretty. It looks like a fairytale.
Switzerland: Hold my fondue. 😍🇨🇭 @ Zürich, Switzerland https://t.co/u1eEf9Ny66
Zürich at night time is very pretty! Also, CHOCOLATE. 🍫 https://t.co/miO7aDAgEa
RT @atptour: GOLDEN SLAM for 🇦🇺 @DylanAlcott 🏆🏆🏆🏆🥇
He becomes the first men’s wheelchair tennis player to achieve this historic feat 👏 #US…
-
Shared today on Facebook
Another travel day! After a brief stop in Milan to say hello to @alexcasalboni, we are on a train headed to Switzerland. Next stop Zürich… 🚄
It appears our journey to Zürich is via Naboo. 😍
Me: Bavaria is so pretty. It looks like a fairytale.
Switzerland: Hold my fondue. 😍🇨🇭
Thanks Chris Fesen for showing us around Zürich tonight and introducing us to your girls! We haven’t seen each other since Notre Dame in 1999. Strange how quickly 22 years can disappear in a blink! 😲❤️
Zürich at night time is very pretty! Also, CHOCOLATE. 🍫
-
Shared today on Twitter
They gave us a little souvenir as we left the restaurant! #balsamic @ Osteria Francescana https://t.co/Hv21B8LMOk
Me: They forgot to put the chocolate sprinkle on my cappuccino!
Rodd, embarrassed: Only Australians do that!! 😂
Today’s adventure – walking food tour of Modena. We had cappuccino and gnocco fritto for breakfast, visited the covered market, and sampled multiple Parmigiano cheeses and Balsamic vinegars! https://t.co/MEFBTMcrrk
Then a selection of tigelle, followed by several desserts at a traditional pasticceria. Check my Instagram for more photos! https://t.co/0hjr5otNSy
@gilmae Feeling very very fortunate we were able to do this, and only slightly stressed that it was a foolish thing to do in light of the risk, and in deep denial that we’ll probably be in lockdown all winter. Mixed bag, really. (But it was nice!)
@bodil I blame you for this ad appearing in my Instagram feed. https://t.co/pfuhoUIBLJ
Final meal in Modena was at a trattoria recommended by our tour guide. I had local specialities tortellini in brodo (broth) and beef fillet with balsamic vinegar, while the Snook went with tagliatelle al ragu and roast goat! (He was in heaven.) 🐐 https://t.co/MSWYAcH1Ol
Inspired by the food tour today, we spent dinner trying to come with the top 5 iconic Sydney food stops. Coffee Alchemy, Batch brewing, Marrickville pork roll were all easy selections. But what else? Fish markets? Meat pie? Chinatown dim sum?
-
Shared today on Facebook
They gave us a little souvenir as we left the restaurant! #balsamic
Today we’re doing a guided food tour of Modena! After a brekkie of cappuccino and gnocco fritto, we headed into the covered market…
In the market we had fresh ricotta, figs, Lambrusco, and a vertical tasting of Parmigiano (1/2/3 years). Then a sampling of several traditional Modena balsamic vinegars, and yet more tigelle (with head cheese!). Finally ended with dessert, including Barozzi cake and Nocino liqueur! 😍
Final meal in Modena was at a trattoria recommended by our tour guide. I had local specialities tortellini in brodo (broth) and beef fillet with balsamic vinegar, while the Snook went with tagliatelle al ragu and roast goat! (He was in heaven.) 🐐
-
Shared today on Twitter
@bodil We are. It’s happening in 3 hours. I’ve been waiting a full year for this…
RT @PathsUncovered: 📢NEW EPISODE📢
FILM & THEATRE – WEB DEV – CRAFT STORE RETAIL – BA – TECH LEADER – DEV EVANGELIST – AWS
It’s the fabulo…
RT @GunnarGrosch: On the next episode of AWS Nordics Office Hours, I’m joined by @web_goddess to look at machine learning for non-data scie…
@chixors @PathsUncovered I hold you don’t mind that I’ve dobbed you in as a potential future guest!! ❤️
Osteria Francescana. It’s finally time. ❤️😭 @ Osteria Francescana https://t.co/5S2MJ2nAWQ
OH, 2.5 hrs into lunch: “Onions…. ARE THE BEST.” 🧅❤️😂
That was epic. Details to come once my brain is online again… ❤️ #osteriafrancescana @ Osteria Francescana https://t.co/iiYujtujPX
-
Shared today on Facebook
A morning walk through Modena. “You want to buy a ruin?” he says. 😂 We went inside the cathedral too…
Osteria Francescana. It’s finally time. ❤️😭
That was epic. Details to come once my brain is online again… ❤️ #osteriafrancescana
-
Shared today on Twitter
@JasonUmiker @buzzyNZ Rodd informs me that they are ubiquitous and showed me a Google image search! 😂 https://t.co/7W80YbpUAh
Off on a very special trip. Have just crossed the Tyrolean Alps en route to Italy. It’s a STUNNING day… ❤️🏔☀️ https://t.co/cUTdXjeGEq
@charis I just keep gasping and scrambling for my camera! 😂
@msharp That was exactly where we were!!
@dtraub @alex_casalboni We’re having lunch on Sunday!!
@MelissaKaulfuss I’m trying on Insta, but connection isn’t strong enough…
@mavi888uy @dtraub @alex_casalboni Well, he’s not coming to the offsite due to that pesky GETTING MARRIED thing… 😂
Working on a talk, but I keep getting distracted by the view! https://t.co/0UaKeVJ6s1
@liviainberlin It’s the EC85 from Munich to Rimini!
@liviainberlin More info: https://t.co/J21Uo2MDhq
We have a brief stop in Verona, and a rude Italian bit his thumb at me! 😲🖕 #shakespeareaninsults @ Verona, Italy https://t.co/pJZMW25Bi3
Hahaha, I downloaded my @untappd beer history for a data project, and I am cracking up at some of my “beer reviews”:
“I was enjoying it right up until Rodd pointed out it smells like baked beans.”
“I like the horse on the label.”
“Band-Aids”
More gems:
“A fine ale to accompany my cheese baby.”
“REEEEESPECT”
“RADLERS 4 LYFE BAYYYBEEEEE”
I don’t even remember some of these at all… 😂
La dolce vita! We are exploring lovely Modena at night… 🇮🇹 https://t.co/P6Mj2NtHLM
Food was involved, of course. 🍷🍦 https://t.co/waq5u9Cl0U
@dev_el_ops Wait until tomorrow!!!
-
Shared today on Facebook
Off on a very special trip. Have just crossed the Tyrolean Alps en route to Italy. It’s a STUNNING day… ❤️🏔☀️
We have a brief stop in Verona, and a rude Italian bit his thumb at me! 😲🖕 #shakespeareaninsults
Hahaha, I downloaded my Untappd beer history for a data project, and I am cracking up at some of my “beer reviews”:
“I was enjoying it right up until Rodd pointed out it smells like baked beans.”
“I like the horse on the label.”
“Band-Aids”
“A fine ale to accompany my cheese baby.”
“REEEEESPECT”
“RADLERS 4 LYFE BAYYYBEEEEE”
I don’t even remember some of these at all… 😂
La dolce vita! We are exploring lovely Modena at night… 🇮🇹
