Month: January 2022

  • Shared today on Twitter

    RT @lenadroid: Sleep when baby sleeps. Code when baby codes. Deploy when baby deploys. Write articles when baby writes articles. Improve yo…


  • Shared today on Twitter

    RT @leah_pierson: Some of my friends and I overcommit to things, so we made “Saying No to Things” punch cards. If you say no to 10 things,…


    Blog post! Still documenting last year’s travels. Here’s our Autumn weekend visit to Füssen and King Ludwig’s famous castle of Neuschwanstein… 🏰

    https://t.co/nIVocfgqCY https://t.co/Qg72EEQAjg


    @pgarbe Yeah, I figured Covid was actually a good time to go for that reason!


    @MichelePlayfair Whaaaaaat! Congrats!! That’s amazing. You’ll smash it. ❤️


  • Shared today on Facebook

    Still documenting last year’s travels! Here was our Autumn weekend visiting Füssen and King Ludwig’s famous castle Neuschwanstein. 🏰

    Fairytale Castles


  • Shared today on Twitter

    @40PercentGerman Fascinating! I haven’t yet encountered any difficulty using Kris vs Kristine, but I’ll keep it in mind…


  • Shared today on Twitter

    Back in the studio today with my AWS Innovate keynote co-host Philippe Battel! Join us Feb. 24 for 20+ technical sessions that will help you accelerate innovation and unlock new possibilities with machine learning on AWS.

    You can register for free here: https://t.co/7upZ6wiLBF https://t.co/lA49Uq5wA4


    The new Whitlams album is really good! And it hasn’t made me cry yet. (Bonus.)


  • Shared today on Facebook

    We treated ourselves to a fancy dinner at @koi_restaurant tonight! Dessert was ginger Crème Brûlée for me; chocolate fondant for the Snook. 😍


  • Photo Post

    We treated ourselves to a fancy dinner at @koi_restaurant tonight! Dessert was ginger Crème Brûlée for me; chocolate fondant for the Snook. 😍

    We treated ourselves to a fancy dinner at @koi_restaurant tonight! Dessert was ginger Crème Brûlée for me; chocolate fondant for the Snook. 😍

    We treated ourselves to a fancy dinner at @koi_restaurant tonight! Dessert was ginger Crème Brûlée for me; chocolate fondant for the Snook. 😍

  • Shared today on Twitter

    @randomknits Awww so pretty!


    RT @sebsto: We’re happy to propose you an online conference dedicated to Artificial Intelligence and Machine Learning (AIML)

    February 24t…


    @MichelePlayfair I can see the pain there, but it makes me wonder how much they got for radio plays by comparison…


    @twasink @MichelePlayfair Thank you Robert! That’s really interesting. I knew songwriters were compensated but hadn’t realised that performing artists got so little.


    @jesslynnrose Thanks Jessica! We’ve got a couple roles going in the AWS EMEA DevRel team, so @isahuerga and I will keep an eye on this thread…


    Great Belgian Beer Tasting #10 – Vals Paterke Sils. A fruit beer! This is my favorite one yet.

    (And yes, Charlie Brown cooked me dinner…) https://t.co/SC9JQabxDd


    @ListenToSassy More Australian slang!


  • Shared today on Facebook

    Great Belgian Beer Tasting #10 – Vals Paterke Sils. A fruit beer! This is my favorite one yet.

    (And yes, Charlie Brown cooked me dinner…)


  • Photo Post

    Great Belgian Beer Tasting #10 – Vals Paterke Sils. A fruit beer! This is my favorite one yet.

    (And yes, Charlie Brown cooked me dinner…)

    Great Belgian Beer Tasting #10 - Vals Paterke Sils. A fruit beer! This is my favorite one yet.

(And yes, Charlie Brown cooked me dinner…)