The Snook continues to impress and surprise me with his funemployment activities. Earlier this week he got a library card, and today he is rendering down a kilo of beef fat.
The only truly excellent piece of art created by generative AI. 😂
He rendered beef fat all day. (Seriously.)
If you’re interested in seeing the talk I did last week, it’s now available on LinkedIn and Twitter!
A trio of tacos from the Snook! Roast cauliflower with romesco sauce, slow cooker pulled pork, and barbacoa eggplant. 🌮 🌮🌮
Well surpassed my “eat a variety of plants” goal this week with 38 different fruit, veg, and herbs! It’ll be hard to top that. 🍌🥗🫐🥕
A trio of tacos from the Snook! Roast cauliflower with romesco sauce, slow cooker pulled pork, and barbacoa eggplant. 🌮 🌮🌮
My custom fabric from @spoonflower turned out even better than I expected! Next step: pattern research while I wait for my sewing machine to arrive… #awsdressv2 👗
*looking around* This explains A LOT. 😂
My custom fabric from @spoonflower turned out even better than I expected! Next step: pattern research while I wait for my sewing machine to arrive… #awsdressv2 👗
It was my absolute honour to spend the last two days with Wendy and Harinder from the AWS Community Builders program rehearsing and delivering the closing keynote for #AWSBuildersOnline. Now, how do we get cast in the next Marvel movie?? 😂 #greenscreenpros
This was also the day when – sitting in O’Hare and bored out of my skull – I decided to see if there were any cool jobs on offer in the AWS Munich office. ❤️
It was my absolute honour to spend the last two days with Wendy and Harinder from the AWS Community Builders program rehearsing and delivering the closing keynote for #AWSBuildersOnline. Now, how do we get cast in the next Marvel movie?? 😂 #greenscreenpros
We’re doing final prep for tomorrow’s AWS #BuildersOnline event, which means I get to sit in the professional makeup chair again! Such glamour. So wow. (No lipstick until after I eat lunch. These people know me.) 😂💁♀️
He was missing Germany, so he made us Flammkuchen (from scratch!) and coleslaw. ❤️🇩🇪
Did I mention the cake? Because he also surprised me with Hawaiian Butter Mochi, and it’s delicious. 🤯❤️
My name is Kris. I’ve been blogging since the 90’s. I live in Sydney, Australia, and I spent most of my career in the tech industry.
No AI used in writing this blog, ever. 100% human-generated.
Congrats and to many more 🙌🏽
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