Breakfast: 2 eggs scrambled in ghee with chorizo, onion, capsicum, and coriander; black coffee
Lunch: “Roast of the day” at Establishment: BBQ lamb leg with saute potato and zucchini; lemon-lime & bitters
Dinner: Salmon, pumpkin, and zucchini

I suspect there was probably a little bit of dairy (butter) involved with the potato at lunch. The big mistake was the lemon-lime & bitters. I don’t know why I thought that it wouldn’t be super sweet, but it was. I regretted it from the first sip. I ended up watering it down more than 50% and at least then I could drink it. Not eating sugar really makes you sensitive to this stuff!

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