Split Pea and Ham Soup

Split Pea and Ham Frustration
Inspired by Eileen’s site this week, I bought a ham hock and a bag of split peas last night to make crock pot split pea and ham soup today. I put it in this morning and the whole house has been filled with the most wonderful smells. A few hours I ago I was researching remedies for cold sores, when I discovered that you should avoid foods high in arginine while having an outbreak. What has loads of arginine? PEAS. So I had scrambled eggs on toast for dinner while Snookums partook of my beautiful soup. At least I know that it freezes well, and it’ll still taste good in a few days when I’m all healed up. Still, MEGA FRUSTRATION.

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3 Comments

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  1. OH NO! Arginine? I’ll have to pass that one. Hubby will be devastated!

    Bet it was good too…

  2. Awww man, sorry RT! Seems like I’ve inspired a spilt pea craze- my sister texted me last night to say she ordered it a restaurant for the first time ever. It is soooo good! I hope you get to enjoy it soon.

  3. avoid chocolate, soy, tofu and vege-protein too (lentils etc) – the Boi gets them bad as well

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